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Wine Wharf Event Menu's
(minimum order per menu = 10 people)
Cheese Selection
Selection of fine British cheeses,
with grapes and a selection of biscuits and breads
£10 per person
Finger Buffet
Duck spring rolls w/ sweet chilli sauce
Marinated chicken satay skewers w/ peanut sauce
Homemade humous w/ fresh pitta bread
Mini tomato, mozzarella and pesto bruschetta's
Pan fried chorizo bites
Mini Thai style fishcakes
£15 per person
For a £5 supplement why not add:
Selection of fine British cheeses,
with grapes and a selection of biscuits and breads
Extras
Selection of mixed marinated olives
Large bowl of chips
£5.50 per bowl
Set Menu
Assiette of Charcuterie with Rocket Salad, Sun Dried Tomatoes
& Vinaigrette
*
Scottish Smoked Salmon with Potato Remoulade
& Brown Country Bread
*
Home Made Soup of the Day
***
Poached Haddock on Bubble & Squeak w/ poached egg and a
pommery mustard sauce
*
Supreme of Chicken with Spinach and Fondant Potato
*
Rump of Lamb on a bed of crushed new potatoes, black olives, sun-blushed tomatoes and spinach w/ red wine jus
*
Wild Mushroom Papperdelle with Parmesan Shaving & Truffle Oil
***
Chocolate Brownie with Vanilla Ice Cream
*
Tart of the Day with Winter Berries & Strawberry Compote
*
Selection of British Cheeses with Biscuits & Grapes
Three Courses @ £25.95
Two Courses @ £22.95
Please be aware that our dishes may change without prior notice due to availability. All parties are subject to a 12.5% discretionary service charge.
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